St Clement Winery was found in 2010. It is located in the heart of Bekaa Valley, a region typically known for its favorable environmental conditions for growing grapes, such as moderate temperatures, adequate rainfall, and welldrained soil. The winery produces a wide range of wines, including Cabernet Sauvignon, Merlot, Chardonnay, Sauvignon Blanc, and more. The winery is a small, family-owned business with 10 hectares of vineyards. The yearly production is limited to between 15 to 20K bottles.
The winery's vineyards are managed using sustainable farming practices, with a focus on preserving the natural environment and producing high-quality grapes. St. Clement Vineyards uses traditional winemaking techniques, including handsorting the grapes, to create wines that are expressive of their terroir. After fermentation, the wine is aged in oak barrels and stainless steel tanks to enhance its flavors and aromas.
This process takes no less than 2 years, depending on the type of wine being produced. Once the wine is aged to perfection, it is bottled and labeled for sale to consumers. St Clement winery offer wine tastings, allowing visitors to learn about the winemaking process and sample different wines.
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