The first branch opened in Tripoli by the company named “Al-Fayssal resto-café”, established 1998.
our Catering Service is equipped with modern facilities and has the capacity to cater to 2500 people. We have employed 200employees in training programs to enhance their productivity and maintain the quality of services. Our policy is to only use premiumand fresh raw materials in our dishes, following detailed recipes to ensure the authenticity of taste.
Our team has extensive experience in the food and hospitality industry, and we are confident in our ability to deliver high-quality products and services that will meet and exceed customer expectations. Our goal is to provide customers with a diverse range of diningoptions, from fast food to sit-down dining experiences.
During the Ramadan season, we would like to especially focus on and highlight our Iftar meal. Our Iftar meal will include a variety ofdishes to break the fast, such as dates, soups, and traditional Arabian dishes, along with drinks and desserts. We understand theimportance of this meal during Ramadan and are dedicated to providing our customers with the best Iftar experience possible.
In addition, Dar Al Amar has a proven track record in the food industry and is well-equipped to cater to the needs of the people inQatar during Ramadan, with a variety of authentic Lebanese dishes. We look forward to the opportunity to work with you and provideyou with a unique and memorable dining experience.
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